Tis the season for delicious new cocktails! Downtown San Diego’s favorite restaurant and rooftop bar, Rustic Root, recently launched an impressive lineup of new cocktails full of seasonal flavor.
New selections include:
Apple a Day: Zu vodka, apple cider, lemon juice
Absolut Alexander: Absolut Vanilla, crème de cacao, heavy cream, espresso
Fig Tree: Belvedere, Orgeat, lemon juice, house-made fig jam
Hey Pumpkin: Russian standard, ancho reyes chili liqueur, lemon juice, pumpkin puree
Pear of Gingers: Tito’s Vodka, St. George pear liqueur, lemon juice, ginger puree
Rose Sangria: Chandon rose, brandy, strawberries, orange slices, lemon juice, herb-infused simple syrup
Blood and Moon: Azunia blanco, ginger snap liqueur, lemon juice, pumpkin puree
Rye Not: Wild Turkey rye, lemon juice, ginger, lavender syrup
Spanish Sunrise: Espolon tequila, pressed lime, lavender tonic, grapefruit zest
About Rustic Root
Rustic Root showcases a dynamic menu of rustic American cuisine with a spotlight on house-made ingredients. They are dedicated to serving food that is rooted in tradition, yet has a modern and creative flare. And creativity doesn’t just stop at the plate! The craft cocktails have a classic background with a tasty twist…building on drink recipes of the past and shaking them up into something deliciously fresh. Both food and drink menus feature high-quality ingredients that transform simple, American favorites into flavorful, unexpected, and seasonally-infused dishes and cocktails!